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Instead of chemical pesticides, organic gardeners use companion planting, beneficial insects, and physical barriers to protect crops. For example, marigolds deter nematodes, and basil can repel aphids, while ladybugs and lacewings help control pests naturally.
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Although organic gardening requires patience and effort, the rewards include fresh, chemical-free produce, a healthier environment, and the satisfaction of creating a thriving, self-sustaining garden. By following these principles, even beginners can successfully cultivate a productive and vibrant vegetable garden.